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Similar to a quesadilla, but made with freshly made flour tortillas by hand.
A gordita in Mexican cuisine is a pastry made with masa and stuffed with cheese, meat, lettuce, salsa, and sour cream.
4 Flour tortillas stuffed with chicken and tomatoes. Topped with lettuce, cheese, sour cream, avocado, jalapenos, and pico de gallo.
Masa dough with smashed pinto beans placed in the center before it is given an oblong shape, fried masa base, with a variety of toppings.
Corn dough topped with a choice of meat, salsa, sour cream, and cheese.
Mexican sandwich topped with meat, lettuce, tomatoes, avocado, jalapeno, and cheese.
Fresh beef patty hamburger topped with lettuce, ketchup, mayo, tomatoes, onions, and cheese.
Cheese stuffed with a choice of meat and flour tortillas.
Comes with onion cilantro salsa and limes.
Flour tortillas stuffed with a choice of meat, choice of salsa, beans, rice, cilantro, onion, cheese, and sour cream.